THE MARCH STATED MEETING will feature Dennis Watkins, Trumbull County Prosecutor as our guest speaker. He will also have a question and answer period. SUPREME COUNCIL SCHOLARSHIP GRANTS are now available in the Scottish Rite office. The rules have been changed at Supreme Council so that the Supreme Council Abbott Scholarships are now available to any child or grandchild of a Scottish Rite member. We will still give at least
Worthy Matron: Michelle MartinPhone: 330-240-9707E-mail: mmartin33@neo.rr.comSecretary: Ruth WestPhone: 330-824-2603E-mail: ruthwest@embarqmail.com Greetings Sisters and Brothers, !t’s March and that means spring is just around the corner! Just a reminder that Inspection season is here, so please go out and support your fellow Chapters. This is mine and Worthy Patron Chris Martin’s favorite month because of St. Patrick’s Day. May the luck of the Irish be with you all Important Dates to
WARREN COUNCIL No. 58Royal and Select MasonsIllustrious Master: Raymond F. BishopPhone: 330-502-4780E-mail: csm134fa@gmail.comRecorder: Perry E. Coxson III, KYCHPhone: 330-646-3205E-mail: jeepheader@gmail.com Companions,As I write this for the month of March the weather is improving, and we are gearing up for our Annual Inspection which will be conducted at the Warren Temple on April 13, 2019. This will consist of Warren Council conferring the Royal Master Degree followed by Beuchner Council conferring
Please support the W.Farmington Rainbow girls on MONDAY MARCH 11 by using this coupon from 5 PM to 9 PM at Chipotle’s located at 2160 Millennium Blvd. in Cortland. Our organization will get 33% of the cost of your order donated to our organization. THANK YOU FOR YOUR SUPPORT!
WM: Craig Camens C: 330-717-3460Email: craigcamens60@gmail.com Meetings: 1st & 3rd Wed. 7:00 PM Cortland Lodge has had a busy year so far and would like to invite all the brothers from the district to attend our annual inspection on Saturday Feb. 9. We will have a hearty breakfast at 8:00 a.m. and the Inspection will start promptly at 9:00 a.m. We will be inspected in the fellow craft degree so
Greetings Sisters and Brothers, February has arrived and there’s no time to spare because love is in the air! The Worthy Patron and I hope everyone can join us at Cafe 422 at 6 p.m. for our Sweetheart Dinner. Please RSVP to Ruth West or myself no later than February 8th. Also, please be careful in this weather with all the snow and ice. Bundle up and stay
WM: Brenda ClaypoolPhone: 330-652-1675E-mail: Brendalee135@aol.comSecretary: Carla KahlerPhone: 330-856-2356E-mail: gonetochapter@embarqmail.com Already we are asking you to be our SPECIAL VALENTINES and planning our March 16th Annual Spaghetti Dinner fundraiser. We will be serving from 4:00 p.m. to 6:30 pm. Carry outs will be available. Cindy Chadwell, Associate Grand Conductress, will be inspecting Opal on March 26th, 7:30 p.m. We would love to have you there to share a pleasant evening with
Companions,Welcome to the first edition of the electronic newsletter for Warren Council of Royal and Select Masters. I know that it has been a difficult period without a newsletter article for the past few months, but I feel assured that this new approach of sharing information via the world wide web was long overdue. For those with a home computer and a little computer savvy this new delivery method will
West Farmington Rainbow Girls Greetings,W. Farmington #116 Rainbow Girls had a very busy holiday season filled with a scavenger hunt at the mall, singing Christmas carols at the Lodge Family Christmas party, ringing the bell for the Salvation Army, serving a spaghetti dinner, and visiting the Painesville and Earl S. Hollen Assemblies. We welcomed two new members, Heather &Lillian. We are looking forward to an exciting and fun-filled Spring 2019
WM: Brian Muresan, Phone: 330-442-1477, E-mail: Bmuresan91011@gmail.com Secretary: WB Bill Sayler, Phone: 330-360-1666, Greetings from Copper Penny Lodge 778, As annual inspection is upon us, we would like to announce our date set for Thursday February 9, 2019, which will be in the E.A degree. We will serve lunch at 12 p.m. and inspection begins at 1 p.m. For lunch, we will be providing cornbread, turkey chili, and venison chili.